Roe salad with tuna
Roe salad with tuna
We added ingredients in ideal proportions to get a high quality roe salad. Tuna adds extra flavor and the onion equilibrates the consistency. We strive to add as few additives as possible to not change the taste and appearance of salad and create the feeling of a homemade salads.
The roe has a high content of vitamin A, folic acid, potassium and phosphorus needful for a healthy diet.
We added the tuna in our salad because it is an important source of Omega3 that is beneficial for the cardiovascular system and for the brain (protective against Alzheimer disease and cognitive decline) and it protects the lungs (against asthma) and the joints (arthritis protection). Studies have shown that Omega3 fatty acids have anti-cancer properties. The tuna contains also selenium and it is also an important source of B vitamins and folic acid.
This product is packed in boxes of 70 grams, 140 grams, 330 grams. Refrigerated product to be stored at 0-4°C until the date printed on the label.
WARNING! The product is valid until shown the condition to keep the package intact.
|Packing:||Boxes of 70 grams, 140 grams, 330 grams|
|The product contains:||Vegetable oil, sparkling water, grey mullet roe 10%, tuna 10%, marinated onions, salt, gelling agents: guar gum, xanthan gum, ascorbic acid, sodium benzoate, citric acid, tuna flavor.|
|Method of storage:||Refrigerated product to be stored at 0-4°C until the date printed on the label.|
|Product meets:||Quality and food safety standards HACCP, FSSC 22000-2011 (the only certified company in the field in Romania), ISO 9001-2008, ISO-14001-2005, SR-EN-ISO-22000-2005.|
|More information:||Product containing a minimum amount of necessary preservatives.|
The consumption of fish devenit obicei alimentar, datorita continutului de substante nutritive, poate proteja organismul uman de multiple afectiuni cum ar fi:
Toate aceste caracteristici pot fi aplicate si roe cu mentiunea ca acestea aduc in plus un aport mai ridicat de vitamina D si vitamina B12.
WARNING! However, as any food product there might exist and contraindications which we kindly as you to follow. Some contraindications may include moderate consumption of fish and fish eggs, moderate consumption of eggs for people with liver disease, consumption of products over the period indicated on the packaging and preservation of as directed to eliminate the risk of food poisoning .