Salmon and vegetables salad

We have created a nutritious salad in which we combined natural smoked salmon with assorted vegetables that you can take advantage of all your nutrients from these ingredients, over which we added mayonnaise for an exquisite taste.

Raised in the cold waters of the Atlantic Ocean, aquaculture salmon is caught, carefully selected, prepared and smoked by a Scandinavian classic recipe, for this salad get a unique flavor.

Product Category: refrigerated

The smoked salmon adds flavor and the onion balances its consistency. Salmon noblesse is well known and it is scientific proven that the Omega3 and Omega6 acids from the salmon have an essential role in preventing and reducing heart disease being in the same time an excellent source of protein. In the salmon meat you can find also some otfextraher essential benefits for a healthy life like tryptophan - an amino acid that stimulates production of serotonin (96% daily need), vitamin D which maintain normal level of calcium and phosphorus (94% daily need) and other minerals and vitamins like selenium, proteins, vitamin B3, B6, B12, magnesium and phosphorus.

This product is packed in boxes of 150 grams. Refrigerated product to be stored at 0-4°C until the date printed on the label.

WARNING! The product is valid until shown the condition to keep the package intact.

Packing: Boxes of 150 grams.
The product contains: Smoked salmon 35%, vegetables 25% in variable proportion (carrots, onions, bell pepper), mayonnaise (vegetable oil, water, wine vinegar, mustard, salt, sugar, egg powder, guar gum, xanthan, coloring: beta-carotene), smoked salmon 30%, sodium benzoate, ascorbic acid, citric acid.
Method of storage: Refrigerated product to be stored at 0-4°C until the date printed on the label.
Product meets: Quality and food safety standards HACCP, FSSC 22000-2011 (the only certified company in the field in Romania), ISO 9001-2008, ISO-14001-2005, SR-EN-ISO-22000-2005.
More information: Product containing a minimum amount of necessary preservatives.

The consumption of fish devenit obicei alimentar, datorita continutului de substante nutritive, poate proteja organismul uman de multiple afectiuni cum ar fi:

  • Afectiuni ale inimii (atac de cord, ritm cardiac anormal, coagularea sangelui) – beneficiile se datoreaza scaderii nivelului trigliceridelor din sange;
  • Alzheimer si alte boli ale imbatranirii creierului – acizii grasi polinesaturati gasiti in peste previne deteriorarea celulelor nervoase in timp si presiunea mare a sangelui si ajuta in privinta puterii de concentrare;
  • Cancer – diferite studii de speicalitate au demonstrat ca cei care nu mananca peste se expun la un risc de pana la trei ori mai mare de a face cancer de prostata in comparatie cu cei care mananca in cantitati mari sau moderate. Fructele de mare contin si seleniu care are propietatea de a lupta impotriva aparitiei cancerului;
  • Depresie – se poate diminua efectele acesteia prin consumul de peste, fiindca acizii grasi omega 3 cresc nivelul serotoninei de la nivelul creierului;
  • Artrita – uleiurile din peste reduc inflamatiile din organism cum ar fi artrita reumatoida
  • Imbatranirea pielii – o dieta bazata pe peste poate diminua ridurile aparute datorita varstei.

Toate aceste caracteristici pot fi aplicate si roe cu mentiunea ca acestea aduc in plus un aport mai ridicat de vitamina D si vitamina B12.

WARNING! However, as any food product there might exist and contraindications which we kindly as you to follow. Some contraindications may include moderate consumption of fish and fish eggs, moderate consumption of eggs for people with liver disease, consumption of products over the period indicated on the packaging and preservation of as directed to eliminate the risk of food poisoning .

This product should not be consumed by people allergic to fish or spices used.